Leading culinary destinations for Indian / Telugu homemade food in Chantilly, Fairfax County, Virginia & Washington DC metropolitan area.

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Sambar

Cooked Toor Dal,Tomato,Onion,Okra,Carrot,Bottle Guard,Tamarind simmered with Indian Spices.

Beerakaya(Ridge Guard) pachadi

Fresh Ridge Guard Slices Stir Pan Fry added with Garlic, Seasamen seeds,Tamarind Ground as paste added with Tadka.

Egg Curry

Boiled Eggs,Tomato,Green Peas cooked with indian spices Simmered

Butter Chicken

Boneless Chicken Marinated with indian spices,Tomato,Cashwes,onion,Ginger,Butter,Dairy Cream,Garlic paste Cooked Simmered in pan.

Chicken Biryani

Basmati Rice, Mixed Vegtables cooked with, in house special biryani spice herbs, mint, youghurt , flavored in saffron. Garnished with half a boiled egg

Mutton Biryani

Basmati Rice, Mixed Vegtables cooked with, in house special biryani spice herbs, mint, youghurt , flavored in saffron.

Ribbon Pakodi

Ingrdients :Rice Flour, Besan Flour , Chilli power, salt

Murukulu

Ingredients :Rice Flour, Urd Dal, Ajwin Seeds, Chilli Powder, Butter, Salt

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